• Julia

    THANK YOU!!!! I can not wait to try it!! You mention butter in your pretalk about this but I don’t see it mentioned. Was there in the original version? Is there a link to Jude’s original version?
    Thank you Georgia! I have the same obsession with tirimisu! It’s the only dessert I’d ever risk my intolerances for 😛 And espresso martinis have had to become a consolation dessert 🙊 Now I’ll perfect this 😘

    • Ha! My pleasure, fellow Tiramisu-lover. ;-)

      Yes, butter was in Jude’s recipe – I’d linked to it in the recipe, but have updated the post to include it as well. Hope you enjoy it.

      G xx